Chicken / Lamb Menu
- Christmas Menu's
- Express Lunch Menu
- Appetisers
- Tandoori Grills
- House Specialities
- Chicken / Lamb
- Seafood
- Biryani
- Vegetables
- Old Favourites
- Side Orders
- Set Menu 1
- Set Menu 2
- Set Menu 3
Poultry (Murgh) |
| Murgh Shakoti |
| Thin strips of chicken breast cooked with garlic, coriander, spring onions and green chillies. |
| Murgh Mirchi Masala |
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Pieces of chicken breast cooked in a special chilli masala sauce with fresh green chillies. Deliciously distinctive taste. |
| Murgh Jalfrezi |
| Classic dish of chicken breast prepared with onions, tomatoes, green peppers & chillies. |
| Murgh Sagwala |
| Delicious chicken breast cooked with fresh spinach, fresh herbs and spices (medium). |
| Murgh Tikka Masala |
| Popular dish of chicken tikka, simmered in cream, tomatoes and coconut in a mild sauce. |
Spring Lamb (Gosht) |
| Karahi Gosht |
| Spring lamb cooked with ground spices, tomatoes, onions & green peppers (medium). |
| Gosht Kata Masala |
| Slicked lamb tikka stir fried in a delectable semi-dry sauce with garlic, spring onions, ginger & Worcester sauce (medium). |
| Haandi Gosht |
| Sucullent tender pieces of lamb pot cooked in green herbs and spices. Simply delicious. |
| Balti Jeera Gosht |
| Tender lamb cooked in balti sauce with fresh tomatoes and coriander, sprinkled with black cumin seeds. |
| Gosht Sagwala |
| A traditional north Indian dish of spring lamb, cooked with fresh spinach, fenugreek leaves, herbs and spices. |