EXPRESS LUNCH MENU

£8.95 (per head)

A CHOICE OF ONE DISH FROM EACH SELECTION

MAINS

• Chicken Tikka
  Chicken pieces marinated in spices and yogurt, barbequed
• Sheek Kebab
  Minced lamb lightly spiced and char grilled
• Shashlik (Chicken or Lamb or Vegetable)
  Marinated chicken,lamb or vegetables grilled with onions, tomatoes and green peppers
• Tikka Masala (Chicken or Lamb)
  Popular dish consisting of cream, tomatoes and coconut in a mild sauce
• Korma (Chicken or Lamb or Vegetable)
  Mild and creamy dish
• Rogan (Chicken or Lamb)
  Medium dish with glazed tomatoes
• Bhuna (Chicken or Lamb)
  Medium/hot dish, slightly dry sauce
• Jalfrezi (Chicken or Lamb or Vegetable)
  Classic hot dish prepared with onions, tomatoe, green peppers and chillies.
• Madras (Chicken or Lamb or Vegetable)
  Classic hot dish cooked in a tasty spicy sauce
• Karai (Chicken or Lamb)
  Medium dish cooked with ground spices,green chillies and coriander
• Dry Mix Vegetable Bhaji
  Fresh selection of vegetables delicately spiced and cooked in a dry sauce

SIDE DISH

• Sag Alu
  Fresh spinach cooked with spinach and potatoes
• Bindi Bhaji
  Sliced fresh okra, lightly spiced and stirfried with onions and coriander
• Tarka Dal
  Chef’s speciality. A combination of five lentils pureed with roasted cumin seeds and crushed garlic.

RICE

• Pilau Rice
• Steamed Rice
• Mushroom Fried Rice
  
  

BREADS

• Peshwari Naan
• Garlic Naan
• Naan